Afghani Tikka: Tender beef pieces marinated in traditional spices, grilled to perfection.
Seekh Kebabs: Juicy minced meat skewers infused with aromatic herbs and spices.
Afghani Pulao: Fragrant rice dish cooked with meat and spices, offering a hearty accompaniment.
Afghani Naan: Soft, freshly baked bread that pairs wonderfully with the grilled meats.
Qehwa (Green Tea): A sweet, spiced tea served to cleanse the palate.
Chutney & Pickles: A tangy mix of radish, carrots, and green chilies to enhance the flavors.